French Bread Pizza is often associated with Stouffer’s, the frozen food giant that helped popularize lasagna. French Bread Pizza followed a few years later. Stouffer’s launched the product in 1974 with an eye toward pizza ovens, then an increasingly popular home appliance.

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In the late 1970s, Burger King was losing the burger wars. McDonalds had come to dominate fast food on a national level. A number of factors contributed to Burger King lagging behind like poor management and the introduction of burger alternatives didn’t help the situation either.

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